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Lebanese Immersion Workshop #3

with Jeanette

Jeanette is a shining example of the hospitality that Lebanese culture is known for. When you spend the afternoon in her home, you will feel like both a student and an honored guest. Jeannette puts incredible care and detail into her cooking, as you will see when you work with her.  Upon arrival, you will sit down to a cup of cinnamon tea and a beautiful array of Lebanese sweets and snacks, such as Middle Eastern flatbreads with za'atar, labneh with cucumber, and pistachio cookies.  In her workshops, you will discover new dishes that aren't served at restaurants, and experience familiar classics as you've never tasted them before. At the end of the day you'll go home newly inspired with all the recipes and a shopping guide to Jeanette's favorite food markets.

Day
Saturday, Feb 22
Time
1pm-5:30pm (EST)
Neighborhood
Jeanette's Kitchen in Staten Island
Availability
Workshop full
$195
11 years old+
First floor walk-up
77 St (R)
All Immersion workshops include a light lunch and beverage, 3 hours of hands-on cooking instruction, a full dinner, a recipe packet, and a shopping guide.

Menu

Jeanette was a wonderful teacher! It was an amazing day that was filled with delicious food and great instruction. She and her husband were incredibly welcoming hosts. It was such an amazing experience to learn about her country and recipes. She welcomed us into her home like we were family. 

Danielle H.
Lebanese Immersion Workshop #3
$195
Sat, Feb 22
1pm-5:30pm (EST)
Workshop Full